AU8747498A - Food-preservative composition - Google Patents

Food-preservative composition

Info

Publication number
AU8747498A
AU8747498A AU87474/98A AU8747498A AU8747498A AU 8747498 A AU8747498 A AU 8747498A AU 87474/98 A AU87474/98 A AU 87474/98A AU 8747498 A AU8747498 A AU 8747498A AU 8747498 A AU8747498 A AU 8747498A
Authority
AU
Australia
Prior art keywords
food
preservative composition
preservative
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU87474/98A
Inventor
Tadashi Fukao
Suekazu Ohyabu
Mio Tanaka
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nippon Shinyaku Co Ltd
Original Assignee
Nippon Shinyaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nippon Shinyaku Co Ltd filed Critical Nippon Shinyaku Co Ltd
Publication of AU8747498A publication Critical patent/AU8747498A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A23B2/754—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/788—Inorganic compounds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
AU87474/98A 1997-08-22 1998-08-19 Food-preservative composition Abandoned AU8747498A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP9-226452 1997-08-22
JP22645297 1997-08-22
PCT/JP1998/003683 WO1999009842A1 (en) 1997-08-22 1998-08-19 Food-preservative composition

Publications (1)

Publication Number Publication Date
AU8747498A true AU8747498A (en) 1999-03-16

Family

ID=16845330

Family Applications (1)

Application Number Title Priority Date Filing Date
AU87474/98A Abandoned AU8747498A (en) 1997-08-22 1998-08-19 Food-preservative composition

Country Status (2)

Country Link
AU (1) AU8747498A (en)
WO (1) WO1999009842A1 (en)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4669198B2 (en) 2000-06-21 2011-04-13 三菱化学フーズ株式会社 Method for producing pickles and antimicrobial composition
ATE522207T1 (en) * 2002-02-14 2011-09-15 Kirin Brewery COMPOSITIONS AND FOODS FOR IMPROVING FAT METABOLISM
JP4503302B2 (en) * 2002-02-14 2010-07-14 キリンホールディングス株式会社 Lipid metabolism improving composition and food
JP5152453B2 (en) * 2005-10-19 2013-02-27 奥野製薬工業株式会社 Thiamine lauryl sulfate-containing powder formulation and method for increasing thiamin lauryl sulfate water solubility
US8414934B2 (en) 2008-02-08 2013-04-09 John I. Haas, Inc. Compositions and methods for arachnid control
JP5554908B2 (en) * 2008-08-06 2014-07-23 三菱化学フーズ株式会社 Antibacterial agent and antibacterial method
JP5992170B2 (en) * 2011-12-28 2016-09-14 麒麟麦酒株式会社 Production method of beer-like beverage
JP2013179933A (en) * 2012-03-05 2013-09-12 Takara Kasei Co Ltd Storage duration improver for food
JP2013233092A (en) * 2012-05-07 2013-11-21 Panex:Kk Method for producing filling-containing food
AU2014203897A1 (en) 2013-01-07 2015-07-23 John I. Haas, Inc. Compositions and methods for controlling a honey bee parasitic mite infestation
KR101424781B1 (en) 2014-05-12 2014-08-01 해오름주식회사 Grilled Skewer of Squid, and Method for Manufacturing the Same
CA3043388A1 (en) 2018-05-14 2019-11-14 John I. Hass, Inc. Compositions and methods for controlling a honey bee parasitic mite infestation
WO2020158906A1 (en) * 2019-02-01 2020-08-06 日清フーズ株式会社 Food product preservation treatment method
CN114449991B (en) 2019-09-30 2024-07-16 宝洁公司 Oral care compositions with anticaries activity
WO2021062607A1 (en) 2019-09-30 2021-04-08 The Procter & Gamble Company Oral care compositions comprising hops beta acid and amino acid
EP4312981A1 (en) * 2021-03-25 2024-02-07 The Procter & Gamble Company Edible oral compositions comprising hops
CN113229359B (en) * 2021-06-15 2022-08-30 华中农业大学 Application of dimethyl dicarbonate in preparing preservative and fresh-keeping agent for postharvest citrus

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0698738A (en) * 1992-01-20 1994-04-12 Asama Kasei Kk Preservative for food
US5286506A (en) * 1992-10-29 1994-02-15 Bio-Technical Resources Inhibition of food pathogens by hop acids

Also Published As

Publication number Publication date
WO1999009842A1 (en) 1999-03-04

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase