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griddle
[ grid-l ]
noun
- a frying pan with a handle and a slightly raised edge, for cooking pancakes, bacon, etc., over direct heat.
- any flat, heated surface, especially on the top of a stove, for cooking food:
a quick breakfast from the luncheonette's griddle.
- Upstate New York Older Use. a circular lid covering an opening on the cooking surface of a wood or coal-burning stove.
verb (used with object)
- to cook on a griddle:
Griddle two eggs for me, will you?
griddle
/ ˈɡrɪdəl /
noun
- Also calledgirdle a thick round iron plate with a half hoop handle over the top, for making scones, etc
- any flat heated surface, esp on the top of a stove, for cooking food
verb
- tr to cook (food) on a griddle
Word History and Origins
Word History and Origins
Origin of griddle1
Example Sentences
Although the queen does not provide the instruction, the pancakes are then cooked on a hot griddle.
Grab some griddle cakes We used to go to Patrick’s Roadhouse for breakfast, but sadly, it’s closed, which is devastating because it’s always been a staple.
Note the shelves, griddle, rotisserie and more probes — one is included — are available separately.
"It's an old traditional food that's been eaten for years and years", he said of the griddled bread.
As you know, Benihana grills meat and shrimp on a griddle, using soy sauce as a seasoning.
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