Advertisement

Advertisement

sriracha

[ suh-rah-chah, si- ]

noun

  1. a hot condiment sauce made from red chiles, vinegar, sugar, garlic, and salt, used especially in Vietnamese and Thai cuisine.


Discover More

Word History and Origins

Origin of sriracha1

First recorded in 1955–60; named after Sriracha, Si Racha, a coastal town in Thailand where the condiment was first produced
Discover More

Example Sentences

The brand said the new flavor contains a "one-two punch of tangy and sweet" and will further the "trendsetting and beloved taste of Sriracha for the next generation."

From Salon

Tina Mahal, senior VP of marketing at PepsiCo told Food & Wine that "By keeping our finger on the pulse of trending and fan-favorite flavors, Doritos has developed a flair for putting an unexpected spin on beloved flavor profiles and elevating them to new heights. Doritos Golden Sriracha opens the door to an entirely new flavor that accomplishes a lofty task: putting a bold twist on Gen Z’s favorite hot sauce."

From Salon

In addition, the arguable king of chips, Doritos, has also announced a new product just weeks before the Super Bowl, dubbed Golden Sriracha.

From Salon

Chili crisps are now as popular on restaurant menus as sriracha hot sauce once was.

The Sriracha shortage panic has returned.

Advertisement

Advertisement

Advertisement

Advertisement


SrinagarŚri-Vaishnavism